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Southwest Scrambled Eggs.
You can have Southwest Scrambled Eggs using 10 ingredients and 6 steps. Here is how you cook that.
Ingredients of Southwest Scrambled Eggs
- Prepare 1 tbsp of butter or oil.
- Prepare 1 each of shallot.
- You need 1/4 cup of corn.
- Prepare 1/4 each of jalapeño.
- You need 2 clove of garlic.
- You need 3 large of eggs.
- You need 2 tbsp of salsa.
- You need 1/2 tsp of salt.
- It's 2 tbsp of Mexican style shredded cheese.
- It's 2 tbsp of cilantro (fresh).
Southwest Scrambled Eggs step by step
- In a medium skillet melt butter on medium heat. You can use cooking spray as an alternative..
- Add chopped shallot and cook until soft, about one minute..
- Add chopped jalapeno pepper, corn, and garlic. I recommend adding the garlic last so that it doesn't burn..
- In a bowl, whisk eggs until mixed. Add to the saute pan with the other ingredients, gently mixing until eggs have cooked..
- Remove from heat and add shredded cheese and salsa. Add salt to taste. The amount will depend on how salty your salsa is..
- Top with fresh chopped cilantro and serve immediately..
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