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Buttermilk pancakes.
You can have Buttermilk pancakes using 9 ingredients and 8 steps. Here is how you cook it.
Ingredients of Buttermilk pancakes
- It's 2 cups of flour.
- You need 2 tbspn of sugar.
- You need 1 of tspn salt.
- It's 1 of tspn baking soda.
- It's 1 of tspn cinnamon.
- It's 1 1/2 cups of milk.
- You need 1 tsp of vinegar.
- Prepare 2 of eggs.
- You need 1 of tspn vanilla extract.
Buttermilk pancakes step by step
- Measure your ingredients well..
- Add flour, sugar, salt, cinnamon and baking soda in a bowl. Mix well with a whisk.
- Beat your eggs in a separate bowl add vanilla extract. Add them to the flour and mix well..
- Add vinegar to the milk to make your buttermilk. Add the milk in bits as you whisk. Aim to get a runny paste..
- Heat your pan. Add a little amount of oil. Scoop your paste and add it to the pan. Once the pancake is bubbly turn it and cook the other side..
- If you cook with oil this is your final product. I prefer using a little oil in mine.
- If you cook without oil you get something close to this.
- Once ready enjoy the pancake for breakfast. Swirl some honey to make it more delicious..
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